- 3 oz. brewed tea
- 2 oz. Private First Class (or try Sir Winston Bourbon)
- 1 tbsp honey
- 1/2 oz. lemon juice
- 1 lemon, sliced for garnish
Combine all the ingredients (except the lemon wedge) in a shaker filled with ice. Shake and strain into a glass filled with ice. Garnish with the lemon wedges and enjoy.