Frozen Peach Bellini
Posted on May 7, 2020
by sbfarms
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- 1 cup Prosecco Wine
- 8 oz. Frozen Sliced Peaches
- 3 oz. Sir Winston Peach
- 2 TBSP Powdered Sugar
- 3 cups ice
- Fresh peach slices, for garnish
Combine the Prosecco, frozen peaches, Sir Winston Peach, powdered sugar, and ice in a blender and blend until a slush forms, pour into glasses and serve with a peach slice.